French Toast Donuts

These really do taste just like French toast. It's crazy!

I guess it's not actually that crazy, given the ingredients lend themselves to the taste of French toast.

So tasty; give them a try!

French Toast Donuts Recipe:

• 1 cup all-purpose flour
• 1/4 cup + 2 tbsp sugar
• 1 tsp baking powder
• 1/2 tsp salt
• 1-1/2 tsp cinnamon
• 1/4 tsp nutmeg or allspice
• 1/4 cup + 2 tbsp milk
• 1 egg, beaten
• 1 tbsp melted butter
• 1 tsp vanilla extract
• 1 tbsp maple syrup
  

Preheat oven to 325 degrees Fahrenheit. Grease your donut pan. If you don't have one, well then you can't make French toast donuts. But you could make French toast bread in a loaf pan or muffins!

Whisk the dry ingredients in a large bowl. In a medium bowl, combine all the wet ingredients including maple syrup. Mix the wet into the dry until well combined. Spoon the mixture into your donut pan. This recipe makes about 6 donuts with a little batter left over (throw it in a ramekin or silicone muffin cup). Bake for about 10 minutes.

Let cool slightly and then dredge in powdered sugar.

The donut will absorb most of the sugar by the time it's completely cooled, so you'll probably want to sprinkle more when you serve.

This looks more like French toast anyway, right??